WARM CHOCOLATE TOFFEE CAKE
Double chocolate ice cream, fresh berries 

LEMON BUTTER CAKES
Lemon curd, fresh blackberries

NEW YORK STYLE CHEESECAKE
Caramelized pineapple, fresh kiwi

BLACK & WHITE
Chocolate pot de crème, vanilla brûlée, citrus shortbread

KALUHA CRÈME BRÛLÉE
Custard, chocolate espresso beans, burnt sugar

WARM PEAR TARTLET
Vanilla ice cream, black pepper caramel

LESLEY'S FINE ARTISAN CHOCOLATES
Truffles & salted caramels

LOWFAT BRÛLÉE
Diabetic-friendly custard, fresh berries

ICE CREAM & SORBET
Please ask your server for tonight's selection

CYPRUS GROVE CHÈVRE
Humbolt fog-aged goat

FLEUR DES ALPES
Semi-soft cow’s milk

ROQUEFORT
Robust blue, hint of sea salt, cow’s milk

PERAIL PAPILLON
Milk, semi-soft sheep’s milk

FOURME D’AMBERT
Mild French cow’s milk

FRATELLI PUTZULU
Firm pecorino sheep’s milk